F1 Hotel Manila recently launched its annual Filipino Feast LuzViMinda 5, with a theme of Gastronomical Fusion featuring Mikel Zaguirre, Dennis Uy and Kalel Chan.
Celebrated Chefs Mikel Zaguirre, Kalel Chan, and Dennis Uy
The LuzViMinda5 launch was timely even as the Philippines celebrates our 119th Independence Day this month. Continue reading “Experience LuzViMinda5: Gastronomical Fusion, A Filipino Feast at F1 Hotel Manila”
It’s Dad’s turn to feel special. Make it happen this Father’s Day at Mario’s along Tomas Morato, Quezon City and Upper Session Road, Baguio.
Mario’s Sunday Lunch Buffet has everything to satisfy a father’s culinary cravings. Meat lovers can choose from carvings of Roast Turkey, Roast Beef, Roast Leg of Lamb and Cochinillo. Does he love seafood? There is Oyster Rockefeller and big fish. Assorted sushi, maki and sashimi provide a Japanese flair. There are pastas with different sauces along with other main courses. Don’t forget the Paella Valenciana with chicken, seafood and meat, perfectly cooked and downright delicious. Ask for the Caesar Salad prepared table side. Continue reading “It’s Dad’s Day at Mario’s”
Beko Philippines, one of the largest home appliance brands in Europe, recently announced the launch of its innovative products suited to the culture and lifestyle of Filipinos.
With the brand’s equity of creating meaningful solutions, the appliances are developed to aid consumers with products that make daily lives better and more convenient. Among Beko’s products are refrigerators, washing machines, and cookers, which all feature useful smart solutions.
NeoFrost technology: preserving better for fresher, healthier food
Keeping food fresh to preserve its nutritive value for a much longer time is one of the common challenges households contend with. To address this problem; Beko innovated the NeoFrost technology for its refrigerators. Continue reading “BekoPH Launches Innovative Appliances Suited for Everyday Challenges”