Romantic ambiance, whispered sweet nothings and of course, unforgettably delicious food. It’s a Valentine to remember at Ilustrado.
For dinner on February 13 and 14, try the Valentine Set Menu with an amuse bouche of Goat Cheese and Artichoke Stuffed Beet Ravioli, Mint Pesto and Walnuts followed with a choice of appetizers of Tuna and Melon Tartare, Smoked Salmon and Black Caviar Pie or Duck and Chicken Terrine. Continue reading “Ilustrado Valentine”
It’s the Valentine of your dreams – succulent steak, elegant wine, romantic ambiance and a special gift for the lady. L’entrecote Corner Bar and Bistro offers these and more.
Start the evening with Sparkling Wine. Begin the meal with Wild Mushroom Soup with Truffle Foam. Follow it with the main course of US Certified Angus Prime Roast Beef with Creamy Horseradish Aioli, Bacon Mash Potato, Beans and Honey Glazed Carrots. Dessert is Coupe Romanoff, fresh strawberries marinated in Port Wine and served over Strawberry Ice Cream with Whipped Cream. Enjoy two glasses of red or white wine. Continue reading “A L’entrecote Valentine”
There is still time to spread Christmas cheer with unique Dean & Deluca gifts in wooden crates, canvas bags and festive red boxes.
Get one creatively packed or make your own from tons of choices like wine, jam and jellies, coffee, tea, canned and bottled savory goods, sauces and pasta. Pair these with mugs, coffee press, tumbler, tea pots and cups, wine stopper, whisky rocks, aprons and so on. You can also put in fresh baked cookies or bottled granola.
What about hot food to grace your Christmas and New Year’s Eve tables? Dean and Deluca has got you covered. Its Party Specials include Cochinillo with Apple and Golden Raisin Chutney, Slow Roast Leg of Lamb and 8-Hour Angus Roast Beef. Continue reading “It’s a Dean & Deluca Holiday”