Tag Archives: Quarry Bay dumpling

Dragon Chef: Hearty and Hip Chinese Cuisine

Posted on July 19, 2012 by Eve

My Tummy is Full had the privilege of having first dibs on food offerings from this recently opened Chinese restaurant in Trinoma, Dragon Chef: Hearty and Hip Chinese Cuisine. Dragon Chef’s interior and ambiance is as modern, hip and Chinese … Continue reading →

Posted in Latest Food Finds, Restaurant | Tagged Chef Dragon Calamares, Chinese restaurant in Trinoma, crispy tofu, Dragon Chef, Dragon Chef bloggers, dragon chef book shelf interior, Dragon Chef ceiling, dragon chef chopsticks, dragon chef chopstix, Dragon Chef Fried Rice, Dragon Chef interior, Dragon Chef Menu, Dragon Chef: Hearty and Hip Chinese Cuisine, Dragon Chef: Hearty and Hip Chinese Cuisine in Trinoma, Dragon Chef's Green Tea Iced Tea with Lychee, dragon chef's green tea with lychee, Dragon Chef's interior and ambiance is as modern, Emperor Wenzong, Emperor Wenzong is Chef Dragon's Crispy Asian Chicken with Barbeque Sauce served with Lychee Cucumber salad, fruits, Fukien Style Noodles, Hargao (Shrimp Dumplings), hip and Chinese, Manchurian Calamari, Manchurian Calamari P288, Nirvana Salad, P148 Xiao Long Bao, P158, P168 Quarry Bay (Pork Siomai with Edamame), P288, P298, Pork Siomai with Edamame, Quarry Bay dumpling, Seafood Beancurd, Seafood Beancurd P288, Snowballs, Snowballs dessert, Sweet and Sour Pork, Sweet and Sour Pork P318, walnuts in sesame dressing, Xiao Long Bao, Yuen Long Pork Belly, Yuen Long Pork Belly P458, Yuen Long Pork Belly with Cuapao | 4 Comments

Tag Archives: Quarry Bay dumpling

Dragon Chef: Hearty and Hip Chinese Cuisine

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