New Zealand’s favorite Cookie Bear biscuits have finally reached the Philippine shore!
Parents can now feel good about bringing home fun and tasty treats that they know their kids will love, with Griffin’s Cookie Bear biscuits. These yummy goodies are sure to add delight to family bonding time with their fun and imaginative shapes and colors, all lovingly baked with real New Zealand milk.
My son loved Cookie Bear so much. It has become his new favorite as soon as he had his first bite. 🙂
Youngsters will love playing with and munching on Cookie Bear Chocolate Milky Bears, snappable bear-shaped milk biscuits dipped in yummy chocolate. For an equally exciting snacking experience, little ones can nibble on Cookie Bear Hundreds and Thousands — milk cookies with colourful party sprinkles on top of pink or chocolate icing.
Cookie Bear biscuits are baked by Griffin’s, New Zealand’s Favorite Biscuit Bakers. Founded by John Griffin, a humble flour miller over 150 years ago, Griffin’s is now New Zealand’s number 1 snack food manufacturer, selling over 300 products from its two manufacturing facilities in Auckland, New Zealand.
Griffin’s has recently ventured into Asia and is excited to introduce its delightful creations to Filipino biscuit lovers, extending the lighthearted joy and delight that Kiwis have experienced for generations.
Griffin’s Cookie Bear Biscuits are sold for P100 each pack in all leading supermarkets and grocery stores nationwide.
